This post is by Kathy from Wine Trail Traveler LLC
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We’ve heard of the unusual, incredibly hot summer that Portland, Oregon has endured this summer. There may be temporary relief for the heat for those 21 or over. Tipsypop is the new alcoholic popsicle being introduced in Portland during the summer of 2018.
The Tipsypop includes a combination of natural fruit juices and wine. Currently four flavors are under production including: Grapefruit Frosé, Pineapple Granita, Tangerine Mimosa and Pomegranate Sangria.
The Grapefruit Frosé is made with rosé wine. Sparkling wine is in the Pineapple Granita and the Tangerine Mimosa. The final selection Pomegranate Sangria is made with Pinot Noir.
Each Tipsypop is made with a half glass of wine and each pop has 6.7% alcohol.
The Tipsypop website suggests having the Tipsypops available at bars, corporate events, weddings, baby showers and BBQs.
If you are looking for more details about Tipsypops, visit the Tipsypop website for contact …