Melissa Clark’s Favorite Bean-to-Bar Chocolates

This post is by MELISSA CLARK from NYT > Food

Click here to view on the original site: Original Post

13 craft-chocolate producers that take extra care with their beans, their growers and the planet.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.