At GoogaMooga, Long Lines, Some Whines and a Sunday Comeback
For many,. the Great GoogaMooga festival proved to be worth the waiting for al fresco food.
Mission Chinese Food Arrives Next Week
The San Francisco standout is opening a branch on the Lower East Side on Tuesday.
Thomas Keller and Andoni Aduriz Start a Food Fight
Two of the world's top chefs agree that they should not have to carry the torch for local and sustainable agriculture. Here are a few posts from the firefight that has resulted on Twitter.
Three Dishes at Perla
Pete Wells picks three highlights from the menu at Perla in the Village.
Sweet Offerings From Enterprising Bakers
Pip's Place, on the Upper East Side, specializes in gluten-free layer cakes; Schmackary's, in Hell's Kitchen, sells deep-dish cookies.
Sweetleaf Expands to Brooklyn
A serious coffeehouse with a devoted following in Long Island City is branching out.
Weekend Fare: Mother’s Day and More
Food-related events around New York.
Slide Show: 606 R&D
More photos of the new restaurant in Prospect Heights, Brooklyn, where the small kitchen includes both a rotisserie (for exemplary roast chicken) and a Donut Robot (for fresh cake doughnuts all day).
Live-Tweeting the James Beard Awards
Melissa Clark, a columnist for the Dining section, will be tweeting tonight from this year's James Beard Foundation Awards ceremony in New York.
Kitchit, for Chef-Made Meals at Home
New Yorkers can now have a West Coast company arrange dinner in their homes, cooked by an accomplished (and maybe famous) chef.
