This post is by Vinography: A Wine Blog from Vinography: A Wine Blog
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Episode 469 of I’ll Drink to That! was released recently, and it features owner and winegrower Mimi Casteel of the Hope Well Vineyard in the Willamette Valley of Oregon.
Mimi Casteel argues that we have lost a connection with our planet’s soil, not just because we often miss out on a meaningful experience of nature in our lives, but also because the very soil itself has changed for the worse. She suggests that we have lost, through poor farming, the mineral-rich topsoil that we need to give nutrients to our crops. Without that topsoil to give it life, our food has less of the nourishing aspects that we assume it has, and our wines are less compelling. Why does she think this, and what steps can be taken to remedy the situation? Mimi addresses those questions at length in this interview, but a theme stretching across all of her statements …